French company Estansan & Co., realizing the enormous potential of the Maule Valley in terms of its location, soils and exceptional climate for the cultivation of vinifera vines, founds Viña Aromo.
Don Víctor Henríquez Solar decides to venture into the elaboration of fine wines and acquires the rights for Estansan & Co.'s winery, merging it with the extensive vineyards he inherited from his ancestors.
Arturo Henríquez M. and Manuel Henríquez M., from the family's second generation, join the business.
The wine, beverages and liquors for third-party products distribution company is born.
The comapny purchases the 61-hectare "El Trapiche" estate and winery.
Viña Aromo opens up to the world, consolidating its exports.
The incorporation of the third generation of the family begins with the arrival of Manuel José Henríquez M.
Viña Aromo consolidates exports, reaching more than twenty-five countries in four continents and incorporates Arturo Henríquez Arbizu (third generation).
The new 3,200 m2 distribution center and sales room is built.